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Dorset Naga Chilli Seeds

₹70.00 ₹140.00 Save ₹70.00 (50% off)
The Dorset Naga Chilli (Capsicum chinense) is one of the world's most extreme chillies, measuring over 1,000,000 Scoville Heat Units — hotter than most commercial pepper sprays. Originating from the Naga/Nagaland chilli of Northeast India and developed further in the UK, it produces small, wrinkled, irregular-shaped fruits with an extraordinary fruity heat. Known as Naga Mirch (Hindi: नागा मिर्च), it belongs to the same species as the famous Bhut Jolokia (Ghost Pepper). Strictly for experienced chilli growers and extreme heat lovers. Always handle with gloves and eye protection. A collector's variety.
🌱 Seeds per Pack 10
🗓️ Sowing Season
North India
Spring (Feb–Mar)
South India
Spring (Feb–Mar)
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Best Sowing Time (North India): Spring (Feb–Mar) — long season needed Best Sowing Time (South India): January–March Temperature for Germination: 28–35°C (needs high warmth) Soil: Rich, well-draining loamy soil Sunlight: Full sun (8+ hours) Watering: Consistent watering; do not let soil dry completely Spacing: 60–75 cm apart Germination Time: 14–28 days (slow — be patient) Tip: One of the hottest chillies in the world. Handle with gloves and eye protection. Start seeds very early — requires 150+ days to fruit.

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Dorset Naga Chilli Seeds ₹70.00
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