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Green Beans seeds

₹30.00 ₹60.00 Save ₹30.00 (50% off)
Green Beans (Phaseolus vulgaris), also called French Beans, are a popular kitchen garden vegetable producing long, slender, crisp pods with mild, fresh flavour. Easy to grow and highly productive, green beans are versatile in the kitchen — eaten fresh, stir-fried, steamed, or pickled. An excellent beginner vegetable. Known as Sem (Hindi: सेम), Chikkudukaya (Telugu: చిక్కుడుకాయ), Beans (Tamil: பீன்ஸ்), Beans (Malayalam: ബീൻസ്), Hurali (Kannada: ಹುರಳಿ), and Ghevda (Marathi: घेवडा). One of the most rewarding vegetables to grow — harvest within 50–60 days of sowing.
🌱 Seeds per Pack few
🗓️ Sowing Season
North India
Spring (Feb–Mar), Summer (Apr–Jun)
South India
All Year
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Best Sowing Time (North India): Spring (Feb–Mar), Monsoon (Jul–Aug) Best Sowing Time (South India): All Year (peaks Feb–Apr and Jul–Sep) Temperature: 18–30°C Soil: Well-draining loamy soil with compost; avoid heavy clay Sunlight: Full sun (6–8 hours) Watering: Regular; water at base. Allow top inch to dry between waterings. Spacing: 20–30 cm apart; rows 45 cm wide Germination Time: 5–10 days Tip: Sow directly — beans dislike transplanting. Support climbers with a trellis. Avoid excessive nitrogen (beans fix their own). Harvest pods frequently to encourage continued production.

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Green Beans seeds ₹30.00
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