Malabar Spinach green stem seeds

Green Stem Malabar Spinach (Basella alba) is the green-stemmed variety of the classic tropical leafy green — vigorous, heat-tolerant, and highly productive year-round in South Indian climates. The large, thick, glossy leaves have a mild, slightly mucilaginous texture and are used in dals, curries, and stir-fries. Known as Poi Saag (Hindi: पोई साग), Bachali (Telugu: బచ్చలి), Pasalai Keerai (Tamil: பசளை கீரை), Cheera (Malayalam: ചീര), Basale Soppu (Kannada: ಬಸಳೆ ಸೊಪ್ಪು), and Mayalu (Marathi: मयाळू). An essential leafy green for South Indian gardens — produces continuously through summer heat when spinach cannot grow.